Baked Turkey Meatballs with Lemon Garlic Butter Sauce

INGREDIENTS:

 

 

 

2 lbs (900g) ground turkey

 

1 cup shredded mozzarella

 

1 egg

 

1/2 teaspoon Italian seasoning, chopped

 

2 teaspoons onion powder

 

2 teaspoons fresh minced garlic

 

1 teaspoon crushed red chili pepper flakes, optional

 

1 tablespoon grated or shredded parmesan, for garnish

 

1 stick unsalted butter

 

1/2 lemon, juiced

 

1/2 teaspoon fresh rosemary, chopped

 

1/2 teaspoon fresh thyme, chopped

 

1/2 teaspoon fresh sage, chopped

 

1/2 teaspoon fresh cracked black pepper

 

1 teaspoon hot sauce, optional (we used Sriracha)

 

1/2 cup fresh chopped parsley

 

3 clove garlic, minced