Banana Pudding Popsicles

Creamy banana pudding popsicles are easy to make with only 3 ingredients: banana pudding, vanilla wafers, and frozen bananas.

Whether you are looking for an ice-cold dessert to enjoy this summer or a new banana dessert to make, you are going to love these yummy banana popsicles.


  • 2 ½ cups banana pudding
  • 1 cup frozen sliced banana (about 2 bananas)
  • ½ cup crushed vanilla wafers

Delicious Beef Stew


  1. Place 1-2 banana slices into each popsicle mold. Fill the mold halfway with banana pudding, using a spoon to push it down around the banana slices as needed.
  2. Add 1-2 more banana slices, more pudding, and finish off with a sprinkle of vanilla wafer crumbles.
  3. Place the lid on the mold, insert popsicle sticks, and freeze until solid (6-8 hours).


I like to use Jello Banana Cream Instant Pudding Mix, but feel free to use homemade if. you have a great banana pudding recipe!


Amount Per Serving: CALORIES: 107


2 thoughts on “Banana Pudding Popsicles

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