” All of the flavours of beef stuffed cabbage rolls in a quick and easy soup! A meal all in itself!”
• 1 pound ground beef
• 1 cup onion, diced
• 1 cup carrots, diced
• 4 cloves garlic, chopped
• 4 cups beef broth
• 1 (28 ounce) can diced tomatoes
• 2 Tablespoons tomato paste
• 4 cups green cabbage, coarsely chopped
• 1/2 cup long grained rice
• 1 teaspoon paprika
• 1/4 teaspoon thyme
• 1/2 teaspoon oregano
• 2 bay leaves
• 1 Tablespoon balsamic vinegar
• 1 Tablespoon Worcestershire sauce
• 1 Tablespoon fish sauce (or soy sauce)