Italian Cream Cheese Cake

*ingredients

 

 

 

°1/2 cup of butter

 

°1/2 cup ghee

 

°2 cups of sugar

 

°5 large eggs

 

°2 cups of all-purpose flour

 

°1 teaspoon vanilla extract

 

°1 teaspoon baking soda

 

°1 cup of milk

 

°1½ cups sweetened shredded coconut

 

°1 cup chopped pecans

 

°11 ounces of cream cheese

 

°3/4 cup of butter

 

°6 cups confectioner’s sugar

 

°1-1/2 teaspoons vanilla extract

 

°3/4 cup chopped pecans