PEANUT BUTTER CAKE WITH PEANUT BUTTER FROSTING

PEANUT BUTTER CAKE WITH PEANUT BUTTER FROSTING

 

 

 

2 & 1/4 CUPS ALL PURPOSE FLOUR

 

2 CUPS LIGHT BROWN SUGAR (packed)

 

1 CUP PEANUT BUTTER

 

1/2 CUP BUTTER (room temperature)

 

1 TEASPOON BAKING POWDER

 

1/2 TEASPOON BAKING SODA

 

1 & 1/4 CUPS MILK

 

2 TEASPOONS VANILLA EXTRACT

 

3 EGGS

 

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